TRATA chilled anchovies are carefully selected from fresh catch. They undergo thorough quality assurance checks, are cleaned and filleted in automated machines, before being placed in plastic trays and air-sealed. Rosemary oil combined with sweet red pepper brings out the flavor of filleted Greek anchovies, marinated in white vinegar. They are a Mediterranean delight which perfectly accompanies ouzo.
Our TRATA anchovies are mainly fished in the waters of Northern Aegean. The unique conditions and the biodiversity present in their natural habitat and their diet are the reasons behind their superior quality, light, tender and flavorful flesh without scales.