WILD SARDINES


These lively little fish are without a doubt the most popular of their kind. A natural source of omega-3 fatty acids, rich in protein, trace elements, calcium, and vitamins, they are among the main elements of our diet. The sardines that we choose for our products grow in the Aegean  and are canned immediately after being caught. This way, they keep all their freshness and flavor until they reach your plate. They’re  the perfect ingredient for your recipes.

Tip! An unexpected visitor? A few sardines are a perfect appetizer.